Posted by dirtywater on March 20, 2008 at 21:27:05:In Reply to: Re: April 1, 2008 Surgery posted by sleepy-in-seattle on March 20, 2008 at 14:11:54:
"Eat all the chewy, crunchy foods you can. They are going to be off the menu for many months."
If you're a meat eater, go out for a steak dinner the week before surgery. You won't be eating that stuff for a while :-)
Don't be too discouraged though. I was allowed to start chewing at 6 weeks post-op. I'm now 8 weeks post-op and I haven't tried steak yet, but I'm already able to eat hamburgers, chicken, sandwiches, pasta, cooked vegetables, etc. I could probably eat steak if it was really tender and buttery.